Highlights----Institute of Hydrobiology, Chinese Academy of Sciences

Highlights

2024-03-04Effect of trade on global aquatic food consumption patterns
2023-12-28Significant Progress Revealed in Protist 10,000 Genomes Project
2023-12-18Researchers Found Evidence for Adverse Effects of DBDPE on Liver Development and Regeneration in Zebrafish
2023-11-23Chinese Scientists Construct Transcriptome-related Databases for Fish
2023-11-16Proteomes Reveal Lipid Metabolic Network in Complex Plastid of Phaeodactylum tricornutum
2023-11-13Yangtze Finless Porpoise's Adaptation to Environmental Temperature
2023-11-09Mitogenomic Evolutionary Rates in Bilateria being Influenced by Parasitic Lifestyle and Locomotory Capacity
2023-11-06Researchers Decipher Structure, Function, and Mechanism of Lysine Acetyltransferase cGNAT2 in Cyanobacteria
2023-10-11Exploring Immunomodulatory and Antioxidant Potential of Gallic Acid in Fish Gut-Liver Axis
2023-10-07Making 'Smiling Angels' Smile Again
2023-09-26Researchers Reveal Regulatory Effect and Mechanism of Anionic Surfactants on Toxicity of Microcystis Blooms under Environmental Concentrations in the Surface Microlayer of Lakes
2023-09-15Habitat-specific Environmental Factors Regulate Spatial Variability of Biological Soil Crust Microbial Communities on Qinghai-Tibet Plateau
2023-09-13Eutrophication Decreases Ecological Resilience by Reducing Species Diversity and Altering Functional Traits of Submerged Macrophytes
2023-09-05Researchers Reveal Key Role of ASD-risk Factor POGZ in Control of 2C Program and Retrotransposon Elements
2023-08-29Researchers Unveil How Temperature Mediates Microbial Carbon Utilization in China's Lakes

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